Wednesday, November 7, 2012

{Recipe: Oven Baked Fajitas}



Source: Real Mom Kitchen

Ingredients
  • 1 lb boneless, skinless chicken breasts, cut into strips
  • 2 Tbsp vegetable oil
  • 2 tsp chili powder
  • 2 tsp cumin
  • 1/2 tsp garlic powder
  • 1/2 tsp dried oregano
  • 1/4 tsp salt
  • 1 (15 oz.) can diced tomatoes with green chilis
  • 1 medium onion, sliced
  • 1 large bell pepper, seeded and sliced
  • 12 flour tortillas
  • Toppings such as cheese, sour cream, and guacamole

Instructions
  1. Preheat the oven to 400 degrees. Place chicken strips in a greased 13x9 baking dish.
  2. In a small bowl combine the oil, chili powder, dried oregano, and salt.
  3. Drizzle the spice mixture over the chicken and stir to coat.
  4. Next add the tomatoes, peppers, and onions to the dish and stir to combine.
  5. Bake uncovered for 20-25 minutes or until chicken is cooked through and the vegetables are tender. Serve on tortillas with desired toppings. 

Enjoy with a margarita and you've got a fantastic meal! 

love,
sam